Detroit Dark Red is a time-tested American heirloom beet known for its sweet, tender 2–3" roots and deep green tops that double as leafy greens. First introduced in 1892, this variety continues to win over gardeners with its reliability and flavor. It's ideal for both new growers and seasoned homesteaders looking for a dependable crop with dual purpose.
These non-GMO, open-pollinated seeds can be saved, regrown, and shared across seasons—making them a smart choice for anyone invested in food freedom. Plant them and connect with a legacy of growers who value flavor, nutrition, and seed sovereignty.
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